So Wine So Food is an independently produced food and wine magazine that was founded in early 2016.
Most of its issues are available in eight languages (Italian, English, French, Spanish, Arabic, Russian, Chinese, and Japanese) and are distributed in nearly 100 countries, primarily in the world’s finest restaurants and hotels.
Since 2023, SWSF has become a bimonthly digital magazine, with an annual printed collaboration with Forbes Italia.
